GEAIA 6000
Prevention and control of Escherichia coli spp Salmonella spp, Staphylococcus spp., Clostridium perfringens, Pseudomonas aeruginosa. in chickens

Prevention and control of Escherichia coli spp, Salmonella spp., Staphylococcus spp., Clostridium perfringens, Pseudomonas aeruginosa in chickens
GEAIA 6000 is a cutting-edge, comprehensive formula designed specifically for the complex bacterial disease management and intestinal health optimization of chickens. It integrates the world’s most advanced bacteriophage biotechnology, cutting-edge insights from intestinal microecology, and proven practical breeding experience to form a high-end, systematic, and intelligent solution tailored for modern poultry producers globally.
This product offers broad-spectrum targeted control, effectively combating a wide range of high-risk pathogens including Escherichia coli, Salmonella, Staphylococcus, Clostridium perfringens, and Pseudomonas aeruginosa. By precisely targeting and eliminating these harmful pathogens, it significantly reduces the incidence of colibacillosis, salmonellosis, necrotic enteritis, and other systemic or intestinal infectious diseases. This leads to lower mortality rates, reduced flock morbidity, and minimized economic losses.
Beyond disease control, GEAIA 6000 excels in gut health regulation. It works to restore and maintain the intestinal microecological balance of chickens, promoting the proliferation of beneficial flora while inhibiting the overgrowth of harmful microbes. This strengthens the intestinal barrier, enhances nutrient absorption efficiency, and boosts the overall immune function and disease resistance of the flock.
Suitable for use in broilers, layers, breeders, and replacement pullets at all growth stages, GEAIA 6000 can be conveniently administered via drinking water or feed mixing, ensuring flexible and consistent application throughout the production cycle. Its safe, non-toxic, and residue-free formulation supports a green, antibiotic-free breeding model, helping producers meet international food safety standards and consumer demands for healthy poultry products.
As a one-stop solution, GEAIA 6000 not only safeguards flock health but also drives improved feed conversion rates, better growth performance, and higher production efficiency. It empowers global poultry producers to achieve sustainable, profitable, and high-quality development in the poultry industry.
| Used For |
Poultry |
|---|---|
| Packing |
Powder, 20 kg per drum |
| Main Ingredients |
Phage lysin, Bacillus subtilis |
| Main Functions |
Prevention and control of infections caused by Escherichia coli, Salmonella, Staphylococcus, Clostridium perfringens and Pseudomonas aeruginosa in chickens. |
| Temperature Tolerance |
0–120 °C |
| Shelf Life |
24 months when stored below 30 °C |
| Prevention |
As a feed additive, add 200 g per ton of feed for long‑term health care. |
| Treatment |
As a feed additive, add 500 g per ton of feed for emergency treatment. |
| Precautions |
Do not use with disinfectants concurrently. |










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